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Firkin Gin
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FIRKIN Gin, is an innovative and edgy take on a classic London dry gin. What makes the gin stand out in taste and colour is the ageing process, which occurs in ex-whisky barrels for at least 3 months. In April 2015, FIRKIN Gin was officially launched. The very first batch of aged gin was made in the Oak casks. After that, there were another three - Sherry casks, Port casks and Islay casks.
FIRKIN 琴酒，是一種創新和前衛的經典倫敦乾型杜松子酒。讓杜松子酒在味道和顏色上與眾不同的是它的陳釀過程，在非威士忌酒桶中至少要陳釀3個月。 2015年4月，FIRKIN 琴酒正式上線。第一批熟成杜松子酒是在橡木桶中釀造的。在那之後，還有三種 - 雪利桶、波特酒桶和艾雷島威士忌酒桶。
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