Porter's - Modern Classic Scotch Gin 蘇格蘭現代經典琴酒 700ml

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價錢:
$538
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描述

『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

[Party必備]

Porter's - Modern Classic Gin 蘇格蘭現代經典琴酒通過低溫蒸餾帶出佛手柑等植物精華的風味, 適合用作調較開胃酒,Long Drink和清爽的highballs, 或配Tonic製作Gin & Tonic, 適合開Party和朋友歡聚暢飲。

With a passion for creating better drinks, Porter’s turned the basement of their bar in Aberdeen, Scotland into one of the UK’s most innovative micro-distilleries.

Porter’s built their own vacuum still, which distills botanicals at low temperatures, retaining their fresh, natural flavour. While working closely with the UK’s most respected gin distillers, Porter’s perfected the art of cold distilling botanicals.

The respect for tradtional while innovating results in exceptionally well balanced, refined, high quality gin recipes that bring together the best of classic and contemporary botanical distilling.

懷著創造更好飲品的熱情,Porter’s將位於蘇格蘭鴨巴甸的酒吧地下室改造成了英國最具創新精神的微型釀酒廠之一。

Porter’s製作了自己的真空蒸餾器,可以在低溫下提取植物精華,保持植物的新鮮自然風味。在與英國最受尊敬的杜松子酒釀造商密切合作的同時,Porter’s完善了冷蒸餾植物的藝術。

對傳統的尊重,同時創新,產生了非常好的平衡,精緻,高質量的杜松子酒配方,結合了最好的經典和當代植物蒸餾。

A classic dry style of gin elevated by cold-distilled botanicals such as our buddha’s hand citron. It captures the bright, citrus notes from this fruit by distilling at low temperatures, preserving its natural flavour and fragrant aroma. Exceptionally well balanced, juniperled gin with a clean and smooth citrus profile that is designed for aperitifs, long drinks and refreshing highballs.

Porter's - Modern Classic Gin 蘇格蘭現代經典琴酒是一款經典的乾型杜松子酒,冷蒸餾後加入佛手柑等植物精華。它通過低溫蒸餾捕捉這種水果明亮的柑橘味,保持其自然的味道和芳香的香氣。這款特別平衡,帶有乾淨和平滑的柑橘味的杜松子酒特別適合用作調較開胃酒,長飲料和清爽的highballs


Porter's - Modern Classic Scotch Gin 700ml
Porter's - 蘇格蘭現代經典琴酒 700ml

ABV: 41.5%

產地: 英國
Country of Origin: UK

風味:     杜松子丨果皮丨花香水果丨草本植物香料
Flavor:  Juniper丨CitrusFloralFruit HerbalSpice 

     

香氣與味道: 首先帶有杜松子味, 隨即而來是佛手柑的柑橘味口感以杜松為核心,輔以溫熱的粉紅胡椒、肉桂、茴香和柑橘。


Aroma and Taste: Juniper forward, and fresh citrus top notes enhanced further by buddha’s hand. The palate is juniper at the heart of proceedings, supported by warming pink pepper, cinnamon & anise with citrus.


Cocktail Recipes: Gin & Tonic, Aperitifs, long drinks and refreshing highballs

Recommended Tonic: Fever-Tree Premium Indian Tonic, Strange Love No.8 Tonic 

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